1. Weight Gain
Fried foods are generally coated in batter, absorbing more fat and additional calories, making a healthy diet much harder and weight gain much more likely.
2. High Cholesterol
Foods cooked in a fryer are also high in cholesterol, which can contribute to health risks ranging from cancer to heart disease.
3. Stroke Risk
Eating deep-fried foods regularly can also increase your risk for stroke, according to certain recent studies.
It’s hard to resist a serving of delicious fried food. But now you don’t have to, with the greaseless fryer from The Fry Wizard. Visit them online today for more information.